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Description
Sourced from organic peppers that are slow-dried over oak fires, this paprika offers a deep, smoky umami flavor. It is rich in Vitamin A, E, and B6, supporting skin health and immune function. The smoking process preserves the peppers' natural carotenoids and antioxidants. This spice adds a rich, "meaty" depth to plant-based dishes like lentil stews or roasted chickpeas, making it a favorite for flavor-focused, healthy cooking.