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Description
Often called "True Cinnamon," this organic spice is sourced from the inner bark of Sri Lankan evergreen trees. Unlike common cinnamon, it has a delicate, sweet flavor and very low levels of coumarin, making it safer for daily use. Ceylon cinnamon is celebrated for its ability to support healthy blood sugar levels and its high antioxidant content. It is a heart-healthy, warming spice that adds functional sweetness to any dish.