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Description
These grain-free tortillas are soft, pliable, and feature a buttery, nutty flavor thanks to a base of almond flour and tapioca. Almond flour is naturally high in Vitamin E and magnesium, supporting heart health and energy production. They are a perfect, low-carb alternative to wheat tortillas, providing healthy fats and fiber to keep you satisfied and fueled. 8 tortillas. Best By: 11/11/2026